Biology
Synthetic meat: Harvard steak with the same consistency as beef
A team of Harvard researchers “produced” in the laboratory a synthetic steak with the same consistency of the natural meat.
Giovanni Sapere
Food chain
Eureka!
“Too Good To Go” The innovative APP to combat food waste
Born in Denmark, with the aim of eliminating, or at least limiting the daily waste of food. The creative startup, founded in 2015, is currently present in 9 other European markets. The system is very simple: rather than throwing food, the shopkeeper will have a “Magic box” or a selection of fresh…
Giovanni Sapere